Cavatini

Cavatini

1 lb pork sausage
1 lb hambuger
1- 12oz pkg. sliced pepperoni
1 med. onion chopped
1/4 c. green pepper chopped
1 32-oz jar spaghetti sauce
4 c. cooked pasta (1 c. each of 4 different kinds)
2 c. shredded Mozzarella cheese or more if you like... :)
1/2 c. grated parmasen cheese.

Brown meat, onion and green pepper in a large skillet. Drain off grease. Add pepperoni and spaghetti sauce. Cook on med. heat for 10-15 minutes, stirring occasionally. Remove from heat and add pasta and parmasen cheese, stir well. Pour into a 9x13 pre-sprayed casseraol dish. Top with Mozzarella cheese. Bake in a 375 oven until cheese melts.