April 14, 2011

Butter Pecan Syrup

Butter Pecan Syrup
Makes about 2 cups
It's hard to improve on maple syrup and a pat of butter atop steaming waffles or pancakes, but if you're looking to spice up your short stack, this variation is sure to please.
1 1/2 cups  maple syrup 
2 tablespoons  unsalted butter 
1/2 cup  pecans , toasted and chopped
1/4 teaspoon  vanilla extract 
Pinch  table salt 
Simmer all ingredients in small saucepan over medium-low heat until slightly thickened, about 5 minutes.

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